Cuban Chocolate Panetela
Preparation Time
15 min
Information
Allergens: Gluten, Eggs, Dairy
Price:
$11.00
A light and airy traditional Cuban sponge cake, infused with dark chocolate and served with a rum-infused caramel sauce and vanilla ice cream.
Flour, eggs, sugar, dark chocolate, butter, rum, milk, vanilla.
To Pair and Share
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